- Toast and a boiled egg
- Persimmon and orange smoothie
- Grilled Cheese on Sprouted Rye
- Stuffed Portabello Mushroom
- Pickled Beet with Feta and Walnuts
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About Me
- Living on Dog Time
- Eclectic and well-rounded with an appreciation for the creative. Adventurous, Poetic, Spiritual, Storytelling Crone, getting by on 1400 calories per day.
Blog Archive
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2011
(236)
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December
(30)
- And for NY Eve
- a day for leftovers
- Quiet and Productive Thursday before Yearend
- tentative plan for the day
- Great Food Day
- So Far today
- Christmas Day
- Christmas Eve
- Just the Plan So Far
- Thursday
- Wednesday
- Tuesday
- Le Plan - Soup of the Day
- Beginning Another Week of Healthful Eating
- Orange Persimmon Moroccan Olive Pugliese Toast w...
- Friday's Repast
- Asian
- And For my Birthday
- Peanut Butter on Whole Wheat Toast Steamed Veggi...
- Just a little something to keep me going
- Comfort Food
- TGIF
- Oh What to Eat?
- Davis Farmer's Market
- Great Tuesday
- Starting the Week
- Boiled Egg Sprouted Rye Toast Garden Patch Juice...
- Farmer's Market
- A Bit of This and That
- Using What I've Got
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December
(30)
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