Memorial Day Dinner

Grilled ribeye
Cucumber salad
Nuked corn
Milano chocolate raspberry cookies

Scrambled Egg Sandwich

Chinese Chicken Salad

Today's Lunch

Pasta Alfredo

When all you want is to indulge

Nachos

Pre-planning for a change

Kiwi, orange, spinach, Greek yogurt, oats and almond milk.

Hot roast pork sandwich on multi grain bread with green peas

Nachos - Hormel chili, Tillamook pepper jack cheese, jalapeño, avocado, Crema Agria, pico de gallo on Fritos Scoops

Leftovers Plus

water
Coffee
Multi grain with white cheddar and horseradish

leftover Lamb leg slices
Garlic mashed potato with brown gravy

Peppers, Onion, Mushrooms, celery and noodles Asian stirfry

Mocha Cake
Red Wine

One Day in April

Leftovers for breakfast:
Asian asparagus stir fry with red onion
Cold Yukon Gold potatoes

Bacon, avocado, cheddar and tomato on ciabatta
Small Caesar salad

The Plan

Slice of White Cheddar
2 slices of Milton's Multi Grain Bread
Snap E Tom

Italian Style Pinwheels
Beet Greens with Cottage Bacon

Pan Grilled Lamb Leg Steak
Peppers, Onions, Mushrooms* hold for tomorrow

Garlic Mashed Potatoes and Gravy
Watermelon Salad

Leftovers for dinner

Roast pork shoulder
Mashers
Spinach

Lunch

Hot italian sausage Burger

Chili verde quesadilla

Florentine chicken breast

Sunday is Special

Avocado toast

Chicken soup
Green salad

Pork shoulder roast
Mashed potatoes
Green cabbage salsa

Balance

Carb, protein and fat

Shredded hash browns
Canadian Bacon
Sunny side up Organic Egg

Easy Entree Salad

Had an upset tummy today so I opened a can of Progresso Light Chicken, Rotini and vegetables soup and made this Chickpea and marinated Artichoke salad garnished with organic Raw carrot shavings.

Vegetarian Dinner

Fingerling potatoes
Punjabi Eggplant as sauce
Diced celery for savory crunch

10 minutes

Light Lunch

Jalapeno crab dip on crackers
Cottage cheese with diced celery dressed in creamy parmesan
Knudsen's Very Veggie

Canadian bacon, egg and bread

Breakfast of Champions

The small berries not headed for the jam have been sprinkled with sugar and mixed with torn-up Shortcake and drenched in a bit of half and half. And indulgent breakfast but who cares.

Mother's Day

Breakfast

Dinner

Bison ribeye fajitas
Garlic mashed potatoes

Brunch

Pepper cheese quesadilla and Mind of a Chef

While nesting on the potato