Frosted Mini Wheats are the breakfast choice today. They are what I have not what I want.
Leftover Pork Sirloin Chops with mixed veggies and a gravy made from condensed Cream of Chicken soup will be lunch.
Dinner is not yet conceived. I'm hungry for Chinese. Never the less I settled for a nuked Yukon Gold potato with sour cream and butter and the rest of the Canadian Bacon.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment