Tuesday, August 20, 2013

Plenty of Antioxidants Here

Kalamata Olives
Cracked Wheat Sourdough Toast
Blueberry, Clementine Kefir Smoothie


Black Forest Ham 
Stir fried baby bok choy
Tomato with Cottage Cheese


Stuffed Pepper
French Zucchini
Sweet Red Onion

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