Breakfast under the redwoods this morning:
Organic Sweet Potatoes
Yellow Onion
Collossal Miller's Polish Sausage
sauteed in Garlic Olive Oil from Calolea
Kosher Salt and Coarse Ground Pepper
strong Black Coffee
Polish Dog
Ruffle Cut Chips
Romaine, Feta and Fresh Tomato Salad
English Cucumber slices in Caesar dressing
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