We Are What We Eat
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Living on Dog Time
Eclectic and well-rounded with an appreciation for the creative. Adventurous, Poetic, Spiritual, Storytelling Crone, getting by on 1400 calories per day.
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Carrot, Apple, Ginger, Romaine JuiceBouillabaise1/...
Beet, Carrot, Apple, Garlic, Ginger Juice @ 9 a.m....
Sweet Potato, Cabbage, Kale, Parsley, Garlic, spic...
JuiceAvocado on Double Fiber ToastShrimp CurryEgg ...
Orange, Carrot, Celery, Parsley, Spinach, Onion Ju...
Pineapple Carrot JuiceMulti Grain CerealLentil Sou...
Avocado Pineapple GazpachoPortabello SandwichOyste...
Tuesday
Monday Morning Breakfast Club
Vegetarian for the Most Part
Poached Egg ×Double Fiber Toast ×Corned Beef Hash ...
Granola with Skim Milk × Split Pea Soup ×Roasted B...
Salmon Salad on toast ×Quiche ×Cucumber Juice ×Sal...
Leftover Quiche ×Yellow Split Pea Soup ×Ciabatta ×
Broiled Cheese ToastCarl's Jr Guacamole BurgerNachos
Turkey Bacon, Green Onion, Pimiento QuicheSconeFlo...
Salmon Salad Sandwich with tomato ×raspberry pomeg...
Avocado and Pineapple Gazpacho ×Pumpernickel Toast...
Fig Yogurt ×Pumpernickel Toast ×Poached Egg ×Salmo...
Day 3 - detox???
Day 2 Detox
Detox - Day One
Scrambled Eggs with Mushrooms, Onion and red peppe...
Nearly Empty Larder
Repeat Friday, sort of
Simple Fare for the New Year
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Patricia Shriver
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Sunday, January 17, 2010
Vegetarian for the Most Part
Apple Fennel Juice (with cucumber, lemon, spinach, garlic, carrot and celery seed) ×
Double Fiber Toast ×
Avocado ×
Salmon Spread on Flax Chips ×
Corned Beef Hash with an Egg ×
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