Monday, January 18, 2010

Monday Morning Breakfast Club



Carrot Juice with Fennel, Apple, Mandarin Oranges ×
Roasted Red Potatoes with Carrots, Onion, Garlic ×
Saltenas Filling made with Bison ×
Scrambled Eggs with Cheese and Greens ×
Lentil Stew ×
Fresh Cooked Crab ×

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