We Are What We Eat
About Me
Living on Dog Time
Eclectic and well-rounded with an appreciation for the creative. Adventurous, Poetic, Spiritual, Storytelling Crone, getting by on 1400 calories per day.
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The Year's Half Over
T.G.I.F.
Encore for the Curried Chicken
Spoiling the Dinner Companion
A Tentative Plan
Monday
OUT OF CONTROL MORNING
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Toasted
Hump Day
Light and Easy
Great Way to Begin the Week
Plenty of Protein with Low Glycemic Carbs
Laid Back - No Limits
Low Key Friday - Back to Juicing
NBA Finals Game 2
Eat What I Want (as long as it's permitted)
Day 2 Eat Light, Eat to be Healthy
The Beginning of the Rest of my Life
Cleaning the Fridge
Fiber Day
Keep it in the Weight Mgmt Range
Plan for a Light Day
Multigrain cereal with honey yogurt ruby red gra...
Repair the A/C in the AU Bullet
Minneola Toast Ham Brussels Sprouts
Easy Farmer's Market Day
Keep it Light
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Patricia Shriver
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Wednesday, June 13, 2012
Eat What I Want (as long as it's permitted)
Blueberries/Strawberries with Greek Honey Yogurt
Boiled Egg
Pan grilled salmon filet
Mango Salsa
Kalamata Olives
Avocado and Mango Salsa
Turkey Chili soft tacos and salad
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