Wednesday, February 10, 2010

Controlling the Carbs


Celery Based with Carrot, Apple, Ginger, Butter Lettuce, Cayenne and Lemon Juice
Cottage Cheese rollups with Canadian Style Bacon

Canadia Bacon Club with Pico de Gallo, Plain Yogurt, Avocado wrapped in Lettuce Leaf
2 layer Chile Verde Tostada


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