We Are What We Eat
About Me
Living on Dog Time
Eclectic and well-rounded with an appreciation for the creative. Adventurous, Poetic, Spiritual, Storytelling Crone, getting by on 1400 calories per day.
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Italian Sausage Swiss BurgerChicken SoupChinese - ...
broiled swiss on ryeGarden Patch JuiceGreek Honey ...
bananarye toasthamcottage cheesebroccoli, carrot a...
I made my way through half of this sandwich. The ...
Cold Weather Eating
Ham Sandwich on toasted Marble RyeBananaCoffeeCroc...
Oven is Heating
Raymond's Sourdough Deli Roll with deviled egg/sal...
Here is Today's Plan
Raymond's Sourdough Deli Roll with butterCoffeePic...
As a Start
End of the Week
Back to a More or Less Ordinary Selection
Reeling from Side Effects of Potassium Supplement
With an Eye to Low Potassium
Bland Diet Plan
Orange Banana Smoothie and Broiled cheese on Engli...
Tsunami
A New Regimen
No Fruits or Veggies to Speak Of
Out of Control for a Week
This is my travelling breakfast. Butter basted eg...
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Monday, March 28, 2011
broiled swiss on rye
Garden Patch Juice
Greek Honey Yogurt
banana
almonds
Smoked Ham and Green Cabbage with crushed peppers
Swiss and a dill pickle
Leek and Potato soup with mushrooms and spinach in a smoked ham broth
Chocolate layer cake
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