Breakfast
Avocado on Artisan Roasted Garlic Sourdough
Grapes
Lunch
Eggplant Spinach and Pico de Gallo on Artisan Sourdough
I ate half this sandwich
Afternoon Snack
Pineapple Strawberry Smoothie with
Spinach, Cucumber and Blueberry Kefir
Dinner
Fried Eggplant
Cottage Cheese
Cucumber
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