We Are What We Eat
About Me
Living on Dog Time
Eclectic and well-rounded with an appreciation for the creative. Adventurous, Poetic, Spiritual, Storytelling Crone, getting by on 1400 calories per day.
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Moving Right Along the Path to Good Health
Back on the Wagon
uh oh
Wasn't Present and Accountable on Saturday
Reprint of a NY Times Column
And That's Just the Start...
***** Bean Recipe
A Different Approach
Tart Kiwi 'Starter'
Dietician Would Approve
Necessity dictates Stocking the Larder
A Low Carb Meal Plan NOT
Getting a Bit of a Late Start Today
Insulin Resistance
Maintain
A Real Quandary today
Grazing Day
Ham and Cheese Scramble
Today I am bright and sunny
Starting this Day
Light Eating Day
Same basic meal but somehow different.Brunch:Monte...
The Plan is Laid Out
Day 2 of the Nutritional Accounting
Plan and Analysis for Today
1. Poached Egg2. Toast and Peanut Butter3. Roas...
1. fresh baked biscuits with homemade blackberry ...
1. poached egg on Rye with a sliced orange2. chi...
Last night's soup was mawwwvelous and will become ...
quick change of direction
Totally unrelated, Patti O introduced me to this s...
Half tonight and half tomorrow.1. Nibs, for mornin...
a New Month
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Patricia Shriver
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Monday, June 1, 2009
a New Month
1. honey yogurt dipped fuji apple
2. leftover cube steak with potato and peppers
3. Moo Goo Gai Pan
Last night's pork cube steak was excellent, crisp and succulent. I am really looking forward to lunch today.
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